Fins-de-semana Gastronómicos (Gastronomic Weekends) 2024

Trout from the River Beça with Bulhão Pato corn and bimis, Abstrato restaurant. Photo TR/TC

The "Fins-de-semana Gastronómicos" (Gastronomic Weekends) are intended to boost the tourism value chain, with special emphasis on restaurants, tourist accommodation and wine-producing farms with doors open to wine tourism.

THE ABSTRACT IN BOTICAS IS ONE OF THE PARTICIPATING RESTAURANTS.

In each of the approximately seventy participating municipalities you can find excellent gastronomic and wine reasons to visit the territory, as well as material and immaterial cultural heritage for experiences full of sensations.

Find out more about the initiative, programme and participating establishments here.

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SOURCEFins-de-semana Gastronómicos