From 28 April to 1 May the tables of the flavian restaurants will be ready to receive the codfish lovers.
FOUR days of codfish.
The second edition of "Festival Gastronómico do Bacalhau de Chaves" (Codfish Gastronomic Festival of Chaves) will bring together over sixty restaurants, twenty-three of which will participate in a gastronomic competition, where chefs and restaurants will be challenged to present their best creations.
Find out more here.
PUB
