{"id":39542,"date":"2023-07-15T12:30:00","date_gmt":"2023-07-15T11:30:00","guid":{"rendered":"https:\/\/terracallaeci.pt\/?p=39542"},"modified":"2025-02-21T10:18:27","modified_gmt":"2025-02-21T10:18:27","slug":"truta-do-rio-beca-a-moda-de-justa-nobre","status":"publish","type":"post","link":"https:\/\/terracallaeci.pt\/en\/2023\/07\/truta-do-rio-beca-a-moda-de-justa-nobre\/","title":{"rendered":"A trout from the River Be\u00e7a in the style of Justa Nobre"},"content":{"rendered":"<figure class=\"wp-block-image size-large is-resized td-caption-align-left\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/terracallaeci.pt\/wp-content\/uploads\/2023\/08\/IMG_1865-768x1024.jpg\" alt=\"\" class=\"wp-image-39544\" width=\"768\" height=\"1066\"\/><\/figure>\n\n\n\n<p style=\"font-size:18px\">Today at the restaurant<a href=\"https:\/\/terracallaeci.pt\/en\/2017\/11\/restaurante-abstrato\/\" target=\"_blank\" rel=\"noreferrer noopener\"> Abstrato<\/a> in the Boticas Hotel, we have trout from the River Be\u00e7a with Bulh\u00e3o Pato corn and bimis. And for dessert, a pumpkin fondant with ice cream. Delicious!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-resized td-caption-align-left\"><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/terracallaeci.pt\/wp-content\/uploads\/2023\/08\/IMG_1881-768x1024.jpg\" alt=\"\" class=\"wp-image-39545\" width=\"768\" height=\"1024\" srcset=\"https:\/\/terracallaeci.pt\/wp-content\/uploads\/2023\/08\/IMG_1881-768x1024.jpg 768w, https:\/\/terracallaeci.pt\/wp-content\/uploads\/2023\/08\/IMG_1881-225x300.jpg 225w, https:\/\/terracallaeci.pt\/wp-content\/uploads\/2023\/08\/IMG_1881-1152x1536.jpg 1152w, https:\/\/terracallaeci.pt\/wp-content\/uploads\/2023\/08\/IMG_1881-9x12.jpg 9w, https:\/\/terracallaeci.pt\/wp-content\/uploads\/2023\/08\/IMG_1881-150x200.jpg 150w, https:\/\/terracallaeci.pt\/wp-content\/uploads\/2023\/08\/IMG_1881-300x400.jpg 300w, https:\/\/terracallaeci.pt\/wp-content\/uploads\/2023\/08\/IMG_1881-696x928.jpg 696w, https:\/\/terracallaeci.pt\/wp-content\/uploads\/2023\/08\/IMG_1881-1068x1424.jpg 1068w, https:\/\/terracallaeci.pt\/wp-content\/uploads\/2023\/08\/IMG_1881-315x420.jpg 315w, https:\/\/terracallaeci.pt\/wp-content\/uploads\/2023\/08\/IMG_1881.jpg 1500w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<div style=\"height:20px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<div id=\"altit-4078572941\"><div class=\"altit-adlabel\">PUB<\/div><div id=\"altit-2470818424\"><a href=\"https:\/\/terracallaeci.pt\/en\/corguinho\/\" target=\"_blank\" aria-label=\"CorguinhoII\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/terracallaeci.pt\/wp-content\/uploads\/2021\/08\/CorguinhoII.gif\" alt=\"\"  width=\"728\" height=\"130\"   \/><\/a><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Hoje no restaurante Abstrato do Boticas Hotel, temos truta do rio Be\u00e7a com milhos \u00e0 Bulh\u00e3o Pato e bimis. E para sobremesa, um fondant de ab\u00f3bora e gelado de nata. Delicioso!<\/p>","protected":false},"author":1,"featured_media":39543,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7695,3],"tags":[7698],"class_list":{"0":"post-39542","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-blog","8":"category-divulgacao","9":"tag-blog"},"_links":{"self":[{"href":"https:\/\/terracallaeci.pt\/en\/wp-json\/wp\/v2\/posts\/39542","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/terracallaeci.pt\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/terracallaeci.pt\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/terracallaeci.pt\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/terracallaeci.pt\/en\/wp-json\/wp\/v2\/comments?post=39542"}],"version-history":[{"count":0,"href":"https:\/\/terracallaeci.pt\/en\/wp-json\/wp\/v2\/posts\/39542\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/terracallaeci.pt\/en\/wp-json\/wp\/v2\/media\/39543"}],"wp:attachment":[{"href":"https:\/\/terracallaeci.pt\/en\/wp-json\/wp\/v2\/media?parent=39542"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/terracallaeci.pt\/en\/wp-json\/wp\/v2\/categories?post=39542"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/terracallaeci.pt\/en\/wp-json\/wp\/v2\/tags?post=39542"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}